|Midtown Bazaar welcomes Bar In a Jar|
|Meet the head "Jar-tender" Jason Poole|
Last Saturday, the Midtown Bazaar welcomed this handsome bloke to its community. Meet Jason Poole- head "jar-tender." His story starts out like so many others, a bartender turned preserves aficionado. Wait- that is like NO other story I've ever heard! Bar In a Jar is made with fresh local produce and an experimental spirit, as well as libational spirits. There's a variety a tantalizing jellies, jams, marmalades and preserves. And you get the feeling when Jason serves you up a sample, they'll be lots of new fun flavors coming soon.
There's a website and they're taking orders now! http://barinajar.comAND you can "LIKE" them on Facebook by clicking here.